This year we gave ourselves a present: Christmas day on our own with no dishes, kids or family. Don't get me wrong, I LOVE our family. But things have been so busy and stressful these days that we decided to spend Christmas on our own this year.I made a reservation on Opentable.com (if you've never done this you're missing out) & made sure to comment that our reservation included a diner with gluten intolerance. They called the day before to confirm and of course I asked if they had gotten my remarks about my dietary needs. The hostess gracious looked in the system and said "yes Mrs. Maglothin, I see the chef has received your information and we'll be ready to take care of your needs without a problem." I love it. I love it love it love
